1. Effect of Etanol-Water Ratio as Extraction Solvent towards the Quality of Meniran Herb Extract (Phyllanthus niruri Linn.) 2. The Activity of Tempe Isoflavone in Inhibiting the α-Glucosidase Enzyme and It’s Effect on Hyperglycemic Rats 3. Isolation and Identification of Jatrophone from the Root of Jatropha goossyptfolia and Evaluation of Its Toxicity and Cytotoxicity 4. Increased Cytoto…
1. MACROSCOPY, MICROSCOPY, PHYTOCHEMICAL IDENTITY OF C. Mangga, C. Zedoaria, and K. Rotunda Rhizome 2. EFFECT OF TRAGACANTH AS BINDING AGENTS TO GINGER (Zingiber officinale Roxb.) LOZENGES 3. INTERACTION BETWEEN ACTIVE COMPOUNDS FROM Aegle marmelos CORREA AS ANTI INFLAMMATION AGENT WITH COX-1 AND COX-2 RECEPTOR 4. INFLUENCE OF TEA LEAVES Camelia sinensis L. PHENOLIC CONTENT AS PREFERENCE FAC…